I love to cook and bake for my family. I'm learning more and more about nutrition and implementing it into our diets.
One of the foods my oldest daughter misses from our BV (before Vegan) days is macaroni and cheese. I’ve bought vegan mac and cheese foods, different “cheese sauces” etc and she’s been less than impressed. (My other daughter doesn’t like mac and cheese so she usually doesn’t vote, lol) So, the other day we thought [...]
2-3 tablespoons EVOO 1 large onion chopped 3 cloves garlic put though the press 3 stalks celery chopped 4 carrots chopped 3 zucchini sliced 1 can diced tomato 2 teaspoons italian herb 2 teaspoons salt 1/2 teaspoon pepper 1 8-ounce can tomato paste 2 cups cooked kidney beans cooked 1/2 lb cooked vegetable rotini (or [...]
So my best friend’s family has had to switch to a gluten free diet for health reasons. Gluten free meals planned on my calendar are for the nights I am expecting her and her children to come over for dinner. Monday Chicken and Veggie Pasta Tuesday Gluten free dinner: BBQ Lentils and Rice, mandarine [...]
Don’t those pics look SUPER YUMMY?! So I had some boneless skinless chicken leftover from the missionaries fried chicken dinner. (I’m late posting this) And so I decided to use it up. I heated a bit of olive oil in a frying pan and when it was all cooked through and starting to brown I pulled it [...]
